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I have harvested the first zukes of the season. I have three plants right now, each with about five zucchini growing. I harvested the first two of the season and tonight we got to enjoy our first stir fry using some of my fresh grown veggies.
I marinated some ribeye steak in Dale's Seasoning and added some snow peas and the two zukes. I topped it off with Tony Chachere's creole seasoning. It was really good. I hoped to have some yellow crookneck squash to mix in with it, but they are not quite ready yet. I have heard that zucchini is so prolific that I may tire of it. I hope to try some different recipes, if anyone has suggestions.